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Harry & Katherine Burning Barn Rum

To listen to this episode of Breaking Bread with Burning Barn Rum and hear all about their fantastic rum. Press play on the player above, alternatively you can listen on your favourite podcast app, just select from the list on this LINK

Harry & Katherine

Hello & welcome to the latest edition of Breaking Bread, For this episode we were kindly invited down to a farm near Solihull where today’s guests Katherine & Harry are creating awesome rum.

Burning Barn Rum

Watching his father’s business burned down in a disastrous fire, and his determination to rebuild the business from scratch, sparked something in Harry & Katherine. They started looking at business ideas for themselves when it struck them that smoking rum would be a great idea. So Burning Barn Rum is born.

Smoked Rum

The fire became the inspiration for creating a smoked rum. Harry spent time testing different woods to use before it dawned on him that his father’s farm was full of applewood. Harry tried the wood in the smoker and found it to be the best he had experimented with. It was fate.

Different Flavours

After launching the smoked rum, they began working on some different flavours. Annoyed that most spiced rums on the market tasted very similar and not spicy, the couple launched a more grown-up spicy spiced rum. In summer 2019, they went back to the resources of the farm to create a honey rum created using some of the honey from their own bees.

Shepherds Hut

We recorded this episode down on the farm in an old shepherds hut which had been restored by Harry. An amazing little space.

Burning Barn Social

Website- https://www.burningbarnrum.com/

Instagram- https://www.instagram.com/burningbarnrum/

Twitter- https://twitter.com/burningbarnrum

Facebook- https://www.facebook.com/BurningBarnRum/

Logo designed by Cardiff based artist now accepting commissions

https://instagram.com/arlunydd/ 

music is royalty-free track i will not let you let me down by joshwoodwardfreemusicarchive.org/music/Josh_Woodward/ edited by Liam Haughey under creative license 3 creativecommons.org/licenses/by/3.0