Ep.9 From The Silver Screen To Birmingham’s Great Western Arcade This Is More Than Porridge, This Is Morridge

Posted On March 10, 2019

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HELLO FOODIES,

This episode we bring you our amazing chat with the bubbly and talented Naomi Morris. The Birmingham foodie entrepreneur turned her porridge trike university dream in to a reality. After various appearances at street food festivals and markets selling her unique wholesome porridge creations, such as the very delicious arancini she makes using special cut oats instead of rice.

Naomi and her film star trike, have recently took up residence five days a week at the charming Victorian Great Western Arcade in Birmingham city centre. Their amazing porridge creations are attracting loads of attention from media outlets and happy customers.

*Amazing Chocolate, Salted Date Caramel, peanut Butter And Cocao Porridge By Morridge*

Naomi tells us about her journey, which involved training at UCB and gaining valuable work experience at Wickanninish Inn, Canada, Rick Stein in Mollymook, Australia and the two Michelin Stared Hand and Flowers in Marlow. Naomi talks us through the steps she took making her idea, in to a business. A truly inspirational story for anyone thinking about starting their own business.