Breaking Bread Podcast Ep.13 Chris Connolly
Is Natural Wine All That? Is Vegetarian & Vegan Wine Really The Next Big THING? Is Non Alcohol Wine Any Good? All About Wine With Wine Expert Chris Connolly To listen to this episode of Breaking Bread Podcast with Carl & I, just press play on the player above,...
Breaking Bread Podcast Ep.12 The Covered Wagon
Have we ever told you about the covered wagon!? No cowboys plenty, of Indian. To listen to this episode of Breaking Bread Podcast with Carl & I, just press play on the player above, alternatively you can listen on your favourite podcast app, just select from the list on...
Ep.9 From The Silver Screen To Birmingham’s Great Western Arcade This Is More Than Porridge, This Is Morridge
To listen to this episode of Breaking Bread Podcast, just press play on the player above, alternatively you can listen on your favourite podcast app, just select from the list on this link https://breakingbreadpodcastuk.blog/listen-to-our-podcast/ HELLO FOODIES, This episode we bring you our amazing chat with the bubbly and talented Naomi...
Ep.8 Little Blackwood, A Little Gem In The Heart Of Moseley
To listen to this episode just press play on the player above, alternatively you can listen on your favourite podcast app, just select from the drop box on this link https://anchor.fm/breakingbreadpodcastuk Recently when discussing the best places to eat in Birmingham with a few of our podcast guests and...
Ep.7 Literally Breaking Bread, with bread Baker Seb,from bakery On The Bread Line
Just click play on the above player to listen to my interview with baker and owner Sebastian Clough from OnTheBreadline in Sutton Coldfield. Alternatively listen on itunes here https://itunes.apple.com/us/podcast/breaking-bread-podcast/id1442035103?mt=2&uo=4 HELLO FOODIES, This episode I have a chat with massively talented, great guy Sebastian Clough. Sebastian is a Baker and...
#10(ish)YearChallenge Have you been to Kings Heath Lately?
The Best Places To Eat In Kings Heath The Birmingham suburb of Kings Heath is a place with many happy memories for me, not many of them food related though. The main reason for this, is that there just wasn’t much to get excited about food wise in Kings...
Tiger Bites Pig
I’m not sure where this steamed Bao revolution in the UK has come from, it feels like since discovering ‘Dim Sum Su’ and her amazing bao at Digbeth Dining Club a year or so ago, bao are now popping up everywhere. My Instagram feed is full of them, which...
Breaking Bread Review Show Purnells
Nostalgia, it’s a strange thing. I’m in one of the most famous Michelin starred establishments in Birmingham. Yet the third course of our nine-course tasting menu. A dish of slow cooked mouth-watering pork belly with turnips, pickled onions and a welcome crunch coming in the way of the smoked...
Asian Feast At Caneat Cafe
We all know what going out for dinner usually involves. Usually a romantic couple, or some friends, or a family sit at a table in a restaurant, and even though the restaurant may be full of diners, your focus is on your immediate company paying no attention to other...
Nocturnal Animals
I have a quick glance around the dazzling dining room and for the fourth time during the six courses I’m wandering to myself ‘could I be booted out for licking the plate clean?’. Such bad manners wouldn’t usually cross my mind, particularly when eating in a fine dining establishment....